We stayed at the place for 3 nights in a villa, on a 2-week vacation from USA. It was lovely. We booked this tour and dinner for a Friday night. The tour was interesting, but the other 6 people were Italian, so the nice gentleman who ran the tour did it in Italian first, and then a much shorter version in English for us. We spent a lot of time standing around while he animatedly gave the Italian talks. Anyway, we got the gist, but it could've been better if he included us, or used English FIRST, so we could then admire what he was talking about while he did the Italian version. Or perhaps in the trip description it could be noted that the main part of the tour will be in Italian? If it was, I missed it.
The dinner was excellent and fun. The 4 courses were whatever the chef decided to create that day! Everyone in the group had their own table, which was nice. I ate things I normally wouldn't have tried. Steak tartar, grilled lamb, etc.

This was amazing! It starts in the wine cellar where you learn how the wine is made and what makes it so special. It was very educational. Then you go to the main restaurant where you have 4 wines paired with food. This was all spectacular!


The one thing our group disliked was that two of us were vegetarian and for our second for the main course we received two slices of mozzarella.

Food was delicious
Wine paired amazingly
Staff extremely nice and knowledgeable
Best part of the Italy trip so far
And the vineyard kitten Luna was the highlight of the event as well